White Labs · Old Sonoma Ale WLP076
- 19.0 – 21.0°C
White Labs' Old Sonoma Ale (WLP076) is a liquid ale yeast strain that produces beers with a medium body and fruit-forward aroma. It has an attenuation of 72%, flocculation of medium, alcohol tolerance of medium, and ideal fermentation temperature range between 19.0-21.0 °C. This yeast will produce fuller bodied beers with an accentuated malt character and subtle esters that are great for American Pale Ales, IPAs, and other hoppy ales. Old Sonoma Ale will bring out the best of your hops while producing a smooth mouthfeel that makes it a great choice for many beer styles.