Wyeast · American Ale II 1272
- Recipes:
- 3,376
- Form:
- Liquid
- Attenuation:
- 74.0%
- Flocculation:
- High
- Tolerance:
- 10.0%
- Temperature:
- 16.0 – 22.0°C
American Ale II (1272) is a liquid ale yeast produced by Wyeast. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.