Flaked Corn
- Type:
- Unmalted Adjunct
- Recipes:
- 12,830
Flaked Corn is a unmalted adjunct with light color. When used in a recipe, it typically accounts for 13% of the fermentables.
Characteristics
Color
0 < 0 < 3 EBC
1 < 1 < 2 °L
1 < 1 < 2 °L
Amount
2.5 < 13.0 < 69.3 %