Spearmint is a unique flavor, adding a refreshing and minty taste to the brew. It is desirable in light-bodied beers such as pilsners, lagers, and pale ales, where it can bring out the floral and herbal notes of the beer. Spearmint also pairs well with fruity flavors like citrus and stone fruit, making it an ideal addition to wheat beers, IPAs, and sours. The spearmint flavor can be quite subtle when used in small amounts, but it can add a unique twist to any beer style.
Magnum hops, a high alpha acid variety, were developed in Germany during the late 1980s as a crossbreed between the American Galena hop and a German male hop variety. Known for their clean bittering characteristics, these hops have gained popularity among both commercial and homebrewers across the globe. Magnum hops flourish in the famous Hallertau region of Germany, renowned for …
Meridian hops, a serendipitous discovery in 2011, have quickly become a favorite among brewers for their unique aromatic profile. Originating from a chance growth at Goschie Farms, Oregon, these hops were initially believed to be the Columbia variety. However, upon closer inspection and genetic testing, it was revealed that they were something entirely different. Named "Meridian" after the county road …