Omega Yeast Labs · Hornindal Kveik OYL-091

Recipes:
1,816
Form:
Liquid
Attenuation:
79.0%
Flocculation:
High
Tolerance:
12.0%
Temperature:
21.0 – 35.0°C

Hornindal Kveik (OYL-091) is a liquid ale yeast produced by Omega Yeast Labs. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.

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