Omega Yeast Labs · Hornindal Kveik OYL-091
- Recipes:
- 1,816
- Form:
- Liquid
- Attenuation:
- 79.0%
- Flocculation:
- High
- Tolerance:
- 12.0%
- Temperature:
- 21.0 – 35.0°C
Hornindal Kveik (OYL-091) is a liquid ale yeast produced by Omega Yeast Labs. It ferments with high attenuation, high flocculation and has a high alcohol tolerance.