Santiam

Recipes:
291

Santiam is a aroma hop from United States with moderate alpha acid around 6%. When used in a recipe, it typically accounts for 42% of the hops.

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Characteristics

Alpha Acid

4.4 < 6.5 < 8.4 %

Beta Acid

7.0 < 7.0 < 7.0 %

Amount

5.0 < 41.6 < 100.0 %

Usage

Aroma Hop

Popularity Over Time

Typical Styles by Percent of Recipes

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