Amallia

Recipes:
10

Amallia is a dual purpose hop from United States with moderate alpha acid around 7%. When used in a recipe, it typically accounts for 14% of the hops.

Earthy (24)

Characteristics

Alpha Acid

7.0 < 7.0 < 9.1 %

Beta Acid

6.0 < 6.0 < 6.0 %

Amount

9.5 < 13.9 < 100.0 %

Usage

Dual Purpose Hop

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Typical Styles by Percent of Recipes

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