Nectaron

Recipes:
411

Nectaron is a dual purpose hop from New Zealand with high alpha acid around 10%. When used in a recipe, it typically accounts for 40% of the hops.

CitraMosaicWaimea

Citrus (88) Grapefruit (38) Passionfruit (21) Peach (20) Pineapple (18) Tropical Fruits (43)

Characteristics

Alpha Acid

8.3 < 10.5 < 13.8 %

Beta Acid

2.6 < 5.0 < 6.0 %

Amount

9.2 < 40.0 < 100.0 %

Usage

Dual Purpose Hop

Popularity Over Time

Typical Styles by Percent of Recipes

Typical Styles by Number of Recipes

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