Bergamot flavor in hops derives from the citrusy, floral, and slightly spicy characteristics reminiscent of bergamot fruit. This unique flavor profile is highly sought after in various beer styles, particularly in IPAs, Saisons, and Belgian Witbiers. IPAs benefit from bergamot's citrusy notes, enhancing the overall hop profile. Saisons, known for their spicy and fruity traits, are complemented by bergamot's zest. Belgian Witbiers, with their delicate and refreshing nature, are elevated by the infusion of bergamot's aromatic essence. Overall, bergamot flavor adds a refreshing complexity to these beer styles, enriching the drinking experience.
Saphir hops, also known as Sapphire, originated in Germany and were bred at the Hop Research Center Hüll. Released in 2000 alongside the varieties Smaragd and Opal, Saphir was developed as a new aroma variety and is known for its unique aroma properties. The hop is cultivated in Germany and has an alpha acid content ranging from 3.03% to …
Lubelska, also known as Lublin or Lubelski, is a noble aroma hop that originates from Zatec, Czechia, despite being a mainstay in Polish breweries. It is a cultivar of Saaz, a well-known hop variety used in many traditional beer styles. Lubelska is characterized by its high humulene content, which is only surpassed by its rare, high levels …