Hops with guava flavor are particularly desirable in a variety of beer styles that benefit from the addition of tropical and fruity notes. These hops can enhance the overall aroma and taste profiles of styles such as American IPAs, Pale Ales, and New England IPAs, which often seek to showcase hop-forward characteristics. The guava flavors provide a unique, refreshing twist that complements the traditional citrus and piney notes in these beers. Furthermore, these hops can also be utilized in experimental fruit-infused brews, including fruit-forward sours or Berliner Weisses, where the natural guava essence can help accentuate the desired fruity flavors and create a complex, well-rounded beer experience. The versatility of guava-flavored hops allows for their use in both traditional and innovative beer styles, making them a popular choice for brewers looking to explore new flavor dimensions.
Discovered growing wild in Idaho's St. Joe River Valley — a region with a deep brewing history dating back to the late 19th and early 20th centuries — Elani was found by Tim Sattler, the owner of Yakima Quality Hops. Unlike most commercially viable hop varieties that are the result of careful breeding and scientific experimentation, Elani emerged from the …
HBC 586 is a proprietary hop blend developed by Hop Breeding Company (HBC), a leading hop breeding and research company. This hop blend is known for its unique flavor and aroma profile that makes it ideal for use in a variety of beer styles. HBC 586 is a combination of several different hop varieties, including Sabro, Glacier, and …