Mango notes arise from specific aromatic compounds in hops, providing tropical fruit character to a beer's aroma and flavor. These mango-like nuances are especially desired in beer styles like New England IPAs, American IPAs, and Pale Ales, where fruity and juicy profiles are sought after. Brewers often use hop varieties such as Citra, Mosaic, and Galaxy to achieve these mango notes, which complement the beer's other fruity, citrus, and piney flavors. The presence of mango notes adds complexity and freshness to these beer styles, enhancing their overall drinking experience.
Azacca hops, named after the Haitian god of agriculture, are a relatively recent addition to the brewing world, having been developed and released by the American Dwarf Hop Association in 2014. This unique hop variety is a result of breeding efforts to create a high-yielding and disease-resistant cultivar with a distinct flavor profile. It boasts parentage from the well-known Northern …
HBC 586 is a proprietary hop blend developed by Hop Breeding Company (HBC), a leading hop breeding and research company. This hop blend is known for its unique flavor and aroma profile that makes it ideal for use in a variety of beer styles. HBC 586 is a combination of several different hop varieties, including Sabro, Glacier, and …