Cedar-flavored hops are particularly desirable in certain beer styles that emphasize complex, woodsy, and resinous characteristics. These hops can add an intriguing depth of flavor to styles such as American Pale Ales, India Pale Ales (IPAs), and American Amber/Red Ales. The cedar notes blend harmoniously with the hop-forward nature of these beers, complementing the typical citrus, pine, and floral aromas found in these styles. Additionally, the cedar flavor can contribute to the overall balance between the malt sweetness and hop bitterness, creating a unique and enjoyable drinking experience for beer enthusiasts who appreciate intricate flavor profiles.
Sabro, also known as experimental hop HBC 438, is a new hop variety that has gained popularity among craft brewers in recent years. Developed by the Hop Breeding Company and released in 2018, Sabro hops are known for their unique and complex aroma and flavor profile. They are a dual-purpose hop, meaning that they can be used for both …
Originating from a breeding program by Hop Products Australia, Eclipse has roots that trace back to 1915, with subsequent generations of cross-pollination featuring renowned varieties such as Fuggle, Brewer’s Gold, Comet, and Pride of Ringwood, adapted to the Australian environment. This hop is celebrated for its fruit-forward flavors, predominantly imparting notes of sweet mandarin, zesty citrus peel, …